Chinese food general tso chicken recipe

General Tso Chicken Recipe

General Tso chicken is a popular Chinese dish that is loved by many around the world. The combination of crispy chicken, spicy sauce, and savory flavors makes it a favorite among food enthusiasts. If you want to try making this delicious dish at home, you’re in luck! Below is a simple recipe for General Tso chicken that you can easily follow.

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/2 cup cornstarch
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons hoisin sauce
  • 1 tablespoon sesame oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup chicken broth
  • 2 green onions, chopped
  • 2 tablespoons vegetable oil

Instructions:

  1. In a bowl, mix together the cornstarch, soy sauce, rice vinegar, hoisin sauce, sesame oil, garlic, ginger, and red pepper flakes. Add the chicken pieces and toss to coat.
  2. In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken pieces in a single layer and cook until browned and crispy, about 3-4 minutes per side.
  3. In the same skillet, add the chicken broth and green onions. Bring to a simmer and cook until the sauce has thickened, about 2-3 minutes.
  4. Serve the General Tso chicken hot over steamed rice or noodles. Enjoy!

Tips:

– You can adjust the level of spiciness by adding more or less red pepper flakes.

– For a healthier version, you can bake the chicken instead of frying it.

– Feel free to add your favorite vegetables, such as bell peppers or broccoli, to the dish.

– General Tso chicken is best enjoyed fresh, so try to eat it right after cooking.

Conclusion:

General Tso chicken is a delicious and satisfying dish that is perfect for a cozy night in or a special occasion. With this easy recipe, you can enjoy the flavors of Chinese cuisine in the comfort of your own home. So why not give it a try and treat yourself to a homemade General Tso chicken tonight?

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