Delicious Side Dishes to Serve with Cantonese Pork Belly

Are you looking for the perfect accompaniments to go with your tender and flavorful Cantonese pork belly? Look no further! We’ve got a list of mouthwatering side dishes that will take your meal to the next level. From simple steamed vegetables to robust fried rice, there’s a little something for everyone. Let’s dive in!

Fried Rice

Who can resist a heaping bowl of fragrant fried rice to go with their pork belly? The combination of fluffy rice, savory soy sauce, and crisp vegetables is a match made in culinary heaven. Feel free to customize your fried rice with your favorite ingredients like shrimp, chicken, or even pineapple for a tropical twist.

Stir-Fried Vegetables

For a lighter option, stir-fried vegetables are the way to go. Crisp bell peppers, broccoli, and snap peas are a colorful and nutritious addition to your meal. The quick cooking process ensures that the veggies retain their crunch and freshness, providing a nice contrast to the rich and fatty pork belly.

Steamed Buns

Soft and fluffy steamed buns are a classic choice to pair with Cantonese pork belly. These pillowy buns are perfect for sandwiching a slice of pork belly with a dollop of hoisin sauce and crunchy cucumbers. The combination of textures and flavors will have your taste buds dancing with delight.

Egg Foo Young

If you’re in the mood for something a little different, why not try serving your pork belly with egg foo young? This Chinese omelet is packed with vegetables, shrimp, and savory gravy, making it a hearty and satisfying side dish. The combination of crispy pork belly and fluffy egg foo young is a winning duo.

Garlic Noodles

Garlic noodles are a simple yet flavorful side dish that pairs beautifully with Cantonese pork belly. The chewy noodles are coated in a buttery garlic sauce, creating a mesmerizing umami flavor that complements the rich pork belly perfectly. Add a sprinkle of green onions and sesame seeds for an extra pop of freshness.

Chilled Cucumber Salad

On a hot summer day, there’s nothing quite as refreshing as a chilled cucumber salad. Thinly sliced cucumbers are marinated in a tangy dressing of vinegar, soy sauce, and sesame oil, creating a light and crispy side dish that cleanses the palate between bites of rich pork belly. It’s the perfect balance of flavors and textures.

Green Bean Stir-Fry

If you’re looking to add some crunch to your meal, consider whipping up a batch of green bean stir-fry. The tender-crisp green beans are stir-fried with garlic, ginger, and soy sauce, creating a savory and satisfying side dish that complements the fatty pork belly beautifully. It’s a simple yet delicious way to round out your meal.

Hot and Sour Soup

For a cozy and comforting option, consider serving hot and sour soup with your Cantonese pork belly. The tangy broth is filled with tofu, mushrooms, and a kick of vinegar, creating a warming and satisfying bowl of soup that pairs perfectly with the rich and fatty pork belly. It’s a great way to add some variety to your meal.

With these delicious side dishes in your arsenal, you’ll be able to create a Cantonese feast that will impress your friends and family. Whether you’re in the mood for something light and refreshing or hearty and satisfying, there’s a side dish on this list that will perfectly complement your succulent pork belly. So go ahead, get cooking, and enjoy a meal that’s sure to satisfy your cravings!